Hunter’s Healthy Dog Bones


1 3/4 cups plain flour

2 tsp. toasted wheat germ

1/2 cup brown sugar

1/4 cup sesame seeds

rind of 1 lemon

1/2 tbsp. butter or margarine

1/2 cup ground walnuts

1/2 tsp. vanilla extract

Directions: Preheat oven to 375F. Combine all the ingredients. Knead until thoroughly blended. Divide into 6 parts. Roll each into a log. Wrap loosely in wax paper. Freeze. When needed, thaw and slice into 1/2 inch thick slices (across roll). Place cookies on an ungreased cookie pan. Bake about 12 minutes. Makes 6 – 8 cookies per roll.
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